Ingredients: Rice flour, vegetable glycerin, water, peanut flour, pork liver, dried kelp, flaxseed, natural peanut butter flavor, lecithin, alfalfa nutrient concentrate, natural flavor, citric acid (preservative), natural bacon flavor.

Analytical Constituents: Crude Protein min 7% Crude Fat min 2.5% Crude Fiber max 3.5% Moisture Max 15% Omega 3 Fatty Acids min 0,15% 1500 mg/kg Omega 6 Fatty Acids min 0,03% 300 mg/kg. Bacillus Coagulans (min) 1.5 billion CFU/kg.

Calorie content: 50 cal/bone.